Bocelli, Pinot Grigio Bocelli
Pinot Grigio

Tasting Notes: Andrea Bocelli loves his white wines, and it shows in their delightfully crisp, complex Pinot Grigio. Grown in the green hills of the Colli Euganei in Veneto, the vines are thick and knotty, averaging about 15 years old, and yielding just enough grapes to make only one bottle of wine per plant. One bottle! With aromas of fresh Meyer lemon, mint, white flowers and sea salt, this wine is zesty, delicious, and made with integrity. Also, available in Kegs.

	Toscana, Italia. (Town of Lajatico) 20 hectares. 250 meters.		Calcareous clay.
	Bocelli. (bow-CHE-lee)		Density of plants: 4600/hectare Age of vines: 12-15 years old Vine Training: Guyot
	Alberto,Cinzia, and Andrea Bocelli. (bow-CHE-lee)		Short maceration of 12 hours before pressing. Gentle pressing. Fermenting in inox tanks. 1-2 months on its own lees before bottling.
	100% Pinot Grigio		None.
	4 grams per liter		2 months in bottle
	6.2 grams per liter		10,000 cases
	12%		Perfect with saffron risotto with mushrooms, salt-brined chicken breast, and savory antipasti.