Tasting Notes: From Edi Simcic, comes a Bordeaux-style blend of stunning power, yet is amazingly refined. Extremely low-yields, mature vines, and plenty of time in new French oak make Simcic’s Riserva richly layered with plum, dark tea, and woodsmoke. A monumental achievement that will age for 20 years or more.
| Goriška Brda, Slovenia. (Town of Vipolže) 7.5 hectares. |
Ponca. | ||
| Edi Simcic. (AY-dee SEEM-chitch) |
Double-Cane Guyot. Single-Cane Cordon. 5,500-7,500 vines/hectare. .5 bottle/plant yield. |
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| Edi & Aleks Simcic. (AY-dee SEEM-chitch) (AHL-eks SEEM-chitch) |
15 days with ambient temp and frequent submersion of the skins. | ||
| 80% Merlot, 10% Cabernet Sauvignon, 10% Cabernet Franc. |
1st passage French oak barriques. | ||
| 1.2 grams per liter. | 42 months in the barrel. 12 months in the bottle. |
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| 5.5 grams per liter. | 110 cases. | ||
| 13.0% by volume. | Peppercorn crusted New York steak, hearty Cassoulet, and pork chops. |