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Tre Donne, Blu Moscato d'Asti D.O.C.G.
(DOHN-ah bloo moh-SKAH-toh DAH-stee)

 

Tasting Notes: This sparkler is a beautiful expression of the Moscato grape–light, floral, persistent, with a pleasant sweetness that is not cloying. The acids are so perfectly balanced, so as to flush your mouth of all sweetness, leaving it clean and fresh. The bubbles are light, not overly zealous, so one can taste the fruits and enjoy the bouquet of one of the most aromatic white varietals in the world. This wine has won numerous awards, including the prestegious Gold Medal in Switzerland.

Location Piemonte, Italia.
(Neive)
30 hectares.
Soil Marl and clay.
Estate Tre Donne.
(tray DOHN-ay)
Vine Guyot.
3,000-4,000 vines/hectare.
1 bottle/plant yield.
Winemaker Daniela, Rosanna, & Antonella.
(don-YEAH-lah)
(rohz-AHN-ah)
(ahn-toh-NAY-lah)
Vinification Temp controlled tanks. Fermentation until alcohol reaches 5.5%.
Varietals 100% Moscato d’Asti. Barrel No barrel aging.
Residual Sugar 130.0 grams per liter. Maturation 1 month in the bottle.
Acidity 5.4 grams per liter. Vintage Production 2,500 cases.
Alcohol 5.5% by volume. Foot Fairing Ham and mushroom omelet with fresh chives and Pecorino cheese.
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